Capora 3.5 lb. Cookies & Cream Frappe Mix, Coffee Shop Quality, Barista Approved

Provide your customers a rejuvenating coffeehouse experience no matter the atmosphere with this Capora cookies and cream frappe mix! Whether served from behind the counter or brought to the table alongside meals throughout service, this frappe mix is sure to indulge your guests with a sweet treat that keeps them coming back for more. The cookies and cream flavor, with hints of rich chocolate and silky buttercream notes, adds the perfect sweetness to this high-quality prepared beverage mix that pleases any palate.

Capora's 3.5 lb. bag yields 39 standard 8 oz. servings from one package and needs only liquid and ice to prepare, significantly increasing profit margins compared to other blended drinks that require numerous ingredients to achieve the same delicious flavors. This easy-to-use mix requires little prep work; simply blend with ice and water, or your milk of choice. Or, for a bolder flavor and added caffeine, this mix can even be blended with coffee!

Although intended for frozen frappes, this versatile cookies and cream frappe mix allows you to concoct a variety of delectable drinks that satisfy differing customer needs all from one package. Instead of blending, pour the prepared mix over a glass of ice for a dreamy chilled beverage that's delicious in any weather. Or, for a more traditional hot beverage, heat your liquid of choice before stirring in the mix for classic warmth with a chocolate twist. Large batches can even be prepared in a granita machine, making fast work of serving numerous patrons without the hassle of mixing individual drinks. No matter the application, Capora's cookies and cream frappe mix is sure to make every customer a regular.

Serve Frozen
 Blended Cookies and Cream Frappe (16 oz. yield), 1/2 cup Capora Cookies and Cream Frappe Mix, 5 fl. oz. chilled coffee, milk, or water, 12 oz. ice, Combine all ingredients in a blender. Blend thoroughly until smooth and serve.
 Cookies and Cream Granita (1.75-gallon yield), 2 quarts hot water, 1 package Capora Cookies and Cream Frappe Mix, 5 quarts cold water, Combine hot water and Capora mix in a container. Stir until dissolved. Add cold water and stir to combine. Add the entire mixture to the bowl of your granita machine and freeze according to the manufacturer's instructions.

Serve Hot or Iced
Hot Cookies and Cream Latte (12 oz. yield), 1/3 cup Capora Cookies and Cream Frappe Mix, 10 fl. oz. hot water, milk, or dairy alternative, Combine frappe mix and your liquid of choice in a serving cup and stir to combine.
Iced Cookies and Cream Latte (12 oz. yield), 1/3 cup Capora Cookies and Cream Frappe Mix, 10 fl. oz. hot water, milk, or dairy alternative, Combine frappe mix and your liquid of choice in a shaker. Shake for 30-60 seconds until thoroughly combined, then pour over ice and serve.

Premium caffeine-free frappe mix featuring a creamy, sweet chocolate flavor
Simply blend with water, milk, or coffee and ice to craft the perfect frozen coffee or frappe
Versatile mix can be used to craft premium hot, iced, or blended beverages
Can be prepared in bulk when used with a granita machine
Yields (39) 8 oz. prepared blended servings per bag

Made in the United States of America.
This item is certified dairy Kosher by OK Kosher.

Ingredients: sugar, coconut oil, corn syrup solids, nonfat dry milk, cocoa (processed with alkali), Oreo® base cake [unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid), sugar, canola oil, cocoa (processed with alkali), high fructose corn syrup, leavening (baking soda and/or calcium phosphate), salt, soy lecithin, chocolate, artificial flavor], dextrose, sodium caseinate (a milk derivative), natural and artificial flavor, silicon dioxide (anti-caking agent), dipotassium phosphate, propylene glycol esters of fatty acids, caramel color, salt, mono- and diglycerides, carrageenan, soy lecithin, guar gum, xanthan gum, annatto extract (color). Contains milk and soy.