All-Purpose Butcher Knife by Dry Age Chef
All-Purpose Butcher Knife by Dry Age Chef
Our knives are made with the finest quality materials and best manufacturing practices. And if that doesn't cut it, they also come with a Lifetime Service Policy.
German 1.4116 Grade Steel, Full Tang, Pakkawood Handle with 3 Rivets, 13 inches total length, Pakkawood is a hard-wooden laminate that is durable, easy to clean, non-slip, comfortable, and beautiful. Best of all it is waterproof and heat resistant.
This is the steel used in Swiss Army Knives and it is excellent steel. It is exceptionally corrosion-resistant, very tough, and easy to sharpen. Full tang that is triple riveted to the handle for precise control Tempered to 56 Rockwell Full bolster and finger guard Contoured handle for a comfortable fit and a more contemporary appearance.
The blade is made of German Stainless Steel (X50CrMoV15); full tang with a razor-sharp 15 blade angle on each side, hardness 56 Rockwell. The blade is complemented by a Pakkawood handle, with a mosaic pin.
All items we sell come with a Lifetime Service Policy because we believe in our products and stand behind them. If you ever have issues with them, please let us know!